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theMilkman® YO+ Greek Probiotic Yogurt Culture

$19.99
$16.97
Rich in Probiotics, Creamy, Thick, Smooth. 20 Batch or 50 Gallon Value Size
theMilkman® YO+ Greek Probiotic Yogurt Culture 20 Batch or 50 Gallon Value Sizes

About This Product

theMilkman®  YO+ GREEK PROBIOTIC YOGURT CULTURE with Yogurt recipe.
 
Makes a delicious, smooth and thick Greek style yogurt that is loaded with Probiotics.
 

AVAILABLE IN TWO SIZES:

20 Batch Size: 20 each 1/2 Gallon Batches; or 10 Batches of 1-2 Gallons

and...

50 GALLON Value Pack

 
Usage rate:

Hobbyist: 1/16 tsp for 1/2 gallon milk, 1/8 tsp for 1-2 gallon milk, 1/4 tsp for 3-5 gallons of milk. 

 

Contains:

  • Streptococcus thermophilus
  • Lactobacillus delbrueckii subsp. bulgaricus 
  • Lactobacillus acidophilus
  • Bifidobacterium lactis

Allergens:  Milk/Dairy

Drain for a thicker yogurt, you'll love our Small / Nut Bag Size or Large Lighter Duty Straining bags!  Easy to use and clean!

(Small / Nut Bag size is great for 1/2 - 1 gallon batches,  and Large Lighter Duty Straining bag is great for up to 5-7 gallon batches!)

 

Make Yogurt easily in our DELUXE YOGOTHERM YOGURT MAKING KIT ;  You can also use your Insta-Pot to make yogurt!

 
Heat your milk to 180-185f (82-85c), then cool to inoculation temperature. Usually your yogurt will taste nominal in 4-8 hours. To make real Greek Yogurt, strain the yogurt through a fine mesh food grade nylon bag. Recommended incubation temperature: 35 - 45°C (95-113°F). 
 

 

  • Our Small/Nut Bag size draining bag will accommodate up to 1/2 -1 gallon batches while our Larger Light Duty bag will accommodate up to 5-7 gallons.
  • Order small volume measuring spoons as an option; 5 spoons from   1/32nd teaspoon - 1/4 teaspoon

 

 
Try our premium vanilla beans for added flavor in your yogurt.

Vanilla Beans
Three A-1 Grade Premium Madagascar Bourbon Vanilla Beans value $28.00 Only $14.97 when purchasing our Yogurt Culture. Scrape the tiny seeds from one Vanilla Bean to add delicious flavor to your yogurt. These beans are much longer than what you usually find and they are thick and plump. Only the best for our customers who take pride in using the highest quality ingredients.
 

FREE Shipping for orders $45 USD or more within the USA or Puerto Rico.   Select 'Canada' for shipping to Canada.

Other International shipping available.  Priority Shipping (2-3 Days average) available at checkout.  Call for overnight options.

 

 theMilkman® is a registered trademark of The Cheesemaker LLC ,  Scottsdale, Arizona

What Our Customers Say

  • 5
    Makes thick & creamy Greek style yogurt

    Posted by Pamela on 11th Dec 2024

    This culture makes thick and creamy Greek style yogurt after straining … with my fresh goat milk … customers keep coming back for more …

  • 5
    Done

    Posted by Nubie on 11th Jun 2024

    Yogurt was very creamy and smooth

  • 5
    Multipurpose culture

    Posted by Stacey on 15th May 2024

    This culture can be used in countless ways! I have done cheese curds, cheddar, quark and feta with this culture. Good flavor and it goes a long way with our raw milk (I can usually get away with using less culture when using fresh, raw milk) This a a great all around product and highly recommend it.

  • 5
    GREAT Greek Yogurt- and EASY !

    Posted by DJ on 18th Feb 2024

    Wow really great yogurt from this culture and following the recipe card that comes with it! Thick and creamy- I drained in one of their nylon draining bags and it came out SOOOO good.