About This Product
theMilkman® Cottage Cheese Starter Culture
Make your own Cottage Cheese easily at home !
FREE Recipe optional (check yes if you need a Cottage Cheese Recipe when you order this culture)
Easy to use; just use 1/8 tsp per 1 Gallon batch; or 1/16th tsp for a 1/2 gallon batch
You can make 12 each 1 gallon batches with this packet.
NOTE: Culture does not include RENNET; order Rennet separately if needed (RENNET)
We recommend a Microbial Rennet for making Cottage Cheese (Liquid or Tablet is fine)
this culture is a special blend of Mesophilic Strains:
Composition:
Lactococcus lactis subsp. lactis,
Lactococcus lactis subsp. cremoris,
Lactococcus lactis subsp. lactis biovar diacetylactis
spec sheet
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theMilkman® is a registered trademark of The Cheesemaker LLC , Scottsdale, Arizona