null

Feta-Mesophilic Culture MT1

$12.97
Feta-Mesophilic Culture MT1

About This Product

MT1 is a specially-designed multi-species mesophilic starter culture, great for making Feta cheese. It contains an equal strain balance of four unique cultures producing a more robust flavor. Use Lipase powder in addition.

Hobbyist usage rate: use approximately 1/8 tsp. for 1-5 gal.(3.78l-19l) of milk.


Industry Usage Rate  2-4 DCU per 26.5 gal.(100 liters) cow/goat milk or 1-2 DCU per 26.5 gal.(100 liters) sheep milk; 9-18 DCU per 1000 lbs. cow/goat milk or 4.5-9 DCU per 1000 lbs sheep milk.

Size: 10 doses

Includes: 

  • Lactococcus lactis subsp. lactis
  • Lactococcus lactis subsp. cremoris 
  • Streptococcus salivarius subsp. thermophilus 
  • Lactobacillus delbrueckii subsp. bulgaricus

 Non GMO.  Spec Sheet

 

FREE Shipping for orders $45 USD or more within the USA or Puerto Rico.   Select 'Canada' for shipping to Canada.

Other International shipping available.  Priority Shipping (2-3 Days average) available at checkout.  Call for overnight options.

What Our Customers Say

  • 5
    Feta Mesophilic

    Posted by Martha Hass on 18th Nov 2021

    Worked great! Made Feta

  • 4
    Potent

    Posted by Pat on 11th Nov 2020

    Surprised how small the packet is for the gallons if says it cultures. A little indeed goes a long way. First application is a cashew buttermilk; very tasty. Will try feta soon. Then maybe 5*

  • 5
    Feta

    Posted by clem wolfe on 2nd May 2020

    Feta is one of my favorite cheese's to eat and I make very good feta and I believe this Feta culture does great job.

  • 5
    tasty reliable feta!

    Posted by Barbara on 18th Apr 2018

    This culture combined with the powdered lipase makes sensational feta and it's easy. even I can do it !

  • 5
    Work Good

    Posted by Unknown on 15th Jan 2018

    Worked very good, however can't compare it with other companies as this is the first time making cheese.

  • 5
    Reliable and delicious

    Posted by Barbara Corson on 19th Jan 2017

    I had made "feta" cheese before using a different mesophilic culture but this one definitely works better for feta.

  • 5
    Does what it is supposed to do!

    Posted by Thaliaa Oster on 24th Aug 2016

    Dependable culture-thanks!