Our new mozzarella recipe takes less than half an hour! If fresh is
what you're looking for, you can eat this cheese hot.
For those of you who have goat's milk, this recipe works like a charm.
Our mozzarella recipe can also be made with powdered milk! |
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We have included directions
for making a quick and easy RICOTTA, as well as a variety of recipes
using these cheeses.
You will even find recipes for pizza dough and Italian bread, using
the left-over whey from your cheesemaking.
Enough ingredients in the kit to make 30 pounds of cheese! This kit
includes: Dairy Thermometer, Butter Muslin, Citric Acid, Vegetable Rennet
Tablets, Flake Salt, 4 page Recipe Booklet
Other recipes included are Mozzarella Cheesecake,
Grilled Garden Napoleons w/Roasted Red Pepper (made with mozzarella
balls), Italian Feather Bread, Easy Lasagna, Pizza, Pizza Dough, Prosciutto & Cheese
Calzones. |